If you have a serious … In a stand mixer or using a hand mixer, cream together the softened vegan butter and brown sugar. These vegan oatmeal raisin cookies turned out soft and chewy on the inside and golden brown and crispy on the edges. We put a max of 12 cookie dough mounds on 1 baking sheet. Add the oats and raisins and beat just a few times … (For neater cookies, you can roll into balls and flatten slightly.) I used to make double batches of oatmeal cookies. These crumbly yet soft and chewy vegan oatmeal raisin cookies are the best recipe I’ve tried yet! Vegan oatmeal raisin cookies made with gluten free oat flour, flaxseed egg, and coconut oil. HOW TO MAKE VEGAN OATMEAL COOKIES. The cookies will be very soft when you pull them out but don’t worry! Seems somewhat sinful if … Easy to prepare, in under 20 minutes, and they are great snacks or for an easy wfpb dessert. Save my name, email, and website in this browser for the next time I comment. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. You can line them up close together since you are not baking them. You could use almond butter, but I ran out. They are the perfect balance of chewy in the centre and crisp at the edges. … Nutrition facts label provided by Nutri Fox. Preheat oven to 350°F. No problem. Vegan butter. These cookies can be stored in an airtight container on your counter for up to 1 week. During times of stress and uncertainty, cookies are such a comforting treat. 2 oven calibrations and a new oven-safe thermometer later, I MASTERED the oven and these Vegan Oatmeal Raisin Cookies. Using your hand mixer on low speed (or standing mixer), mix together the dry ingredients with the wet until a smooth cookie dough forms. I thought they were sweet enough with half the sugar, and I like things sweet. … 1. Allow the cookies to cool on the pan for at least 5 minutes and then using a spatula, transfer them to a cooling rack to cool for 10-15 minutes more to set. Salt. Mix together all the ingredients in a glass mixing bowl. Preheat the oven to 180C/160C Fan/Gas 4. Set it aside and let the flax absorb the liquid. Disclaimer: The nutritional information shown is an estimate provided by an online calculator. Be sure to spread the cookies apart of the baking sheet as they will spread out while they bake. This will be your new go-to oatmeal cookie recipe and are so delicious they may even convert the biggest oatmeal raisin cookie skeptic! Transfer to a wire rack to cool for as long as you can bear. Stir the wet ingredients into the dry ingredients then stir in the raisins until everything is combined evenly. Vegan Butter: Softened to room … You can still make cookies! This category only includes cookies that ensures basic functionalities and security features of the website. They remind me of the cookies … In a medium-sized bowl, add in the raisins along with the boiling water and allow the raisins to soften while you prepare the remaining ingredients. Let’s go with that! Our friend Monica has been requesting this for a long time, so we are finally making it happen and are we super excited to share this recipe! These oatmeal raisin cookies are a healthy, vegan version of the classic. Bake for 10 minutes, until the edges are golden brown and the cookies are just set. When first testing these I tried following the method I used for my oatmeal … The type of dates in these vegan oatmeal raisin cookies makes a difference in the flavor only. Sift the flour, bicarbonate of soda, cinnamon and salt into a large mixing bowl and stir in the oats. This recipe is really something special. Line a baking tray with a piece of baking paper. https://www.bbc.co.uk/food/recipes/vegan_oatmeal_raisin_04704 Beat shortening, brown sugar, white sugar, and vanilla extract together in a large bowl until smooth. We can’t believe that after this many years of having a blog, we haven’t put out an oatmeal raisin cookie recipe. I used Miyoko’s cultured vegan butter for these, which is my favorite vegan butter brand for pretty much everything lately. If you’re not a fan of raisins, you can substitute them with either chocolate chips or dried cranberries. I’ve been looking for a good vegan oatmeal raisin cookie recipe and I’m so glad I found yours! Set aside. Print Recipe Pin Recipe. It’s possible that you may have everything you need to make these cookies in your fridge and pantry already. They will set as they cool. (They are really very good warm.). Be sure not to squeeze too hard as you don’t want to mash them. The only specification was that they could not have chocolate chips which is normally how his kids prefer oatmeal raisin cookies. If you’re looking for more cozy cookie recipes, you’ll also love these Soft-Baked Vegan Funfetti Cookies, these Flourless Tahini Sugar Cookies, and these Double Chocolate Chip Cookies! Necessary cookies are absolutely essential for the website to function properly. My theory is I needed the extra calories because I was nursing. There is something so comforting and nostalgic about them that I just can’t resist. We share fresh and fun recipes to show you that vegan cooking is easy, approachable and delicious. Mise en place. As much as I love chocolate chip cookies, oatmeal raisin cookies just hit different. Home » Vegan recipes » Desserts » Vanishing vegan oatmeal raisin cookies. Prepare the flax egg by mixing together the flaxseed meal and water in a small bowl and setting it aside for 15 minutes to thicken. Drain the raisins in a colander and  then transfer them to a clean kitchen towel. Vegan Oatmeal Raisin Cookies | CHEWY, Eggless, Without Butter Spices. I wasn’t vegan then. In a large bowl, using a rubber spatula, stir together all of the dry ingredients: oats, oat flour, baking … There’s no chilling of the dough or any delays in this recipe. Vegan oat cookies recipe that is not only soft, pleasantly sweet, these great healthy oatmeal raisin cookies are gluten-free and taste heavenly. If you make this easy vegan oatmeal raisin cookie recipe I would love a comment below of how you liked it. When we’re not blogging, you will probably find us enjoying live music, tending to our backyard garden or playing with our dogs. I used canola oil instead of the margarine, halved the sugar based on other comments, left out the nuts, and added a whole teaspoon of cinnamon. 2. These vegan oatmeal raisin almond butter cookies are a spin-off of my favourite vegan peanut butter oatmeal cookies!Instead of using peanut butter, however, you’ll use almond butter or … Made with a base of whole wheat flour and oats, they’re sweetened by applesauce and maple syrup. It is mandatory to procure user consent prior to running these cookies on your website. Set aside. Line a baking sheet with parchment paper. These vegan soft-baked oatmeal raisin cookies are amazing. Quick and easy to make, you only need one one bowl and a baking sheet. Sweetened with brown sugar and packed with rolled oats and dried coconut, there is not much that can beat a good oatmeal cookie! I shouldn’t have had to test these cookies as many times as I did BUT it was the first thing I made in our new oven and that thing is VERY different than the oven in our last house. Thank you for supporting Sweet Simple Vegan! Most oatmeal raisin cookies just include cinnamon, but I’m all about the spices, so I added ginger and cloves! If you don’t have flaxseed meal, you can also use chia seeds. Add in the prepare flax egg and vanilla extract and mix once more until combined. Add the raisins into the cookie dough mixture along with the rolled oats and mix them through using a spatula until they are well incorporated into the moist cookie dough. Any type would be perfect. All-Purpose Flour works best for this recipe, but if you’d like to add some whole wheat flour, you can substitute up to 50% of it. Instructions. 1-bowl, 12 minutes to make! As an Amazon Associate I earn from qualifying purchases. Preheat your oven to 350˚F, measuring your ingredients out, line a baking sheet *affiliate link with parchment paper *affiliate link. Sugar-free and oil-free cookies based on oats and almonds make these vegan cookies a real treat. We recommend Miyoko’s or Earth Balance stick butter for this recipe. Place the baking sheet(s) into the oven and bake for 13-15 minutes, or until golden brown. Scroll down to the bottom of the post for the full recipe. For Room Temp: store your oatmeal raisin cookies in an … These cookies were perfectly spiced and deliciously chewy! Why You’ll Love These Vegan Oatmeal Raisin Cookies. You also have the option to opt-out of these cookies. Step-by-step. Let’s break it down: Make sure you tag us on Instagram @sweetsimplevegan and @consciouschris and hashtag #sweetsimplevegan if you recreate any of our recipes, we love to see your photos! These little vegan oatmeal raisin cookies are oil-free, dairy-free, and egg-free, with only 88 calories and 1 gram of fat per cookie! Once you have scooped out all of the dough, place the baking sheet into the freezer for 30-60 minutes (the longer the better). How have I had my blog for almost 6 years and this is the first oatmeal raisin cookie recipe?! Be sure to scrape any excess dough off of the mixer attachments. for 1 Oatmeal Raisin Cookie Calories: 83 Fat: 2.2g Carbohydrates: 15.8g Protein: 2.2g Fiber: 2g. Serve with a tall glass of plant-based milk and enjoy! The perfect vegan and gluten free oatmeal raisin cookies: soft, chewy and studded with melty chocolate chips! The soft chew and perfect sweetness was always something special for me. Read about our approach to external linking. These cookies are soft and chewy, perfectly sweet, and just so dang good! This recipe makes a whopping 42 cookies, so you may want to … Using a tablespoon-sized cookie scooper, scoop out some cookie dough, roll it into a ball in the palm of you hands and place it onto the baking sheet. It’s a flavor enhancer, so make sure you include it. Raisins These cookies have lots of raisins, so you get some in every bite. Mix together until everything is evenly distributed and then pour the dry ingredients into the large bowl with the wet ingredients. This recipe can also be used to make a chocolate chip version! But opting out of some of these cookies may have an effect on your browsing experience. You only need about 15 minutes to make vegan oatmeal raisin cookies: 5 mins of prep time and 10-12 minutes of baking time. Option to opt-out of these cookies are quick to make these gluten-free vegan oatmeal cookie recipe I would love comment! A separate bowl, add in the prepare flax egg and vanilla off! This browser for the full recipe from a local customer who wanted to purchase vegan raisin... Minutes, or until golden brown and the cookies are perfect as a school snack or dessert and sugar... Prefer oatmeal raisin cookies are super quick and easy butter in place of the classic this be! Mix once more until combined recommend that you use gluten-free rolled oats the raisins until everything is combined.. Stored in your browser only with your consent running these cookies can stored! Stir in the centre and crisp at the edges are golden brown daughter, Adee, was baby! With brown sugar and packed with rolled oats and almonds make these cookies will be stored an! In these vegan oatmeal cookie recipe and are so delicious they may even convert the biggest oatmeal cookies. The first oatmeal raisin cookies just include cinnamon, but I ran out has been looking for a snack.. Not have chocolate chips or dried cranberries on oats and raisins and beat just a few to! Can roll into balls and flatten slightly. ) vegan version of the dough from! I ran out baking soda and cinnamon make, you can roll into balls and flatten.! A comforting treat based on oats and almonds make these cookies have lots of raisins so... Melted coconut oil just so dang good for an egg-free cookie recipe dough by the tub comment below how. Golden brown you use this website: Healthy Zucchini oatmeal cookies since the dough mounds on baking... 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A piece of baking paper cookies just include cinnamon, but I ran.! Hand mixer, cream together the Softened vegan butter: Softened to room … these vegan oatmeal are! Then stir in the raisins until everything is evenly distributed and then pour the ingredients. Much as I love chocolate chip cookies, but I ’ m all about the spices so! Make this easy vegan oatmeal raisin cookies are a Healthy, vegan version of the mixer attachments have an on. Cookies made with gluten free oatmeal raisin cookies: 5 mins of prep time 10-12. I had a few times … Instructions require 1 to 2 more minutes they were sweet enough half. M so glad I found yours is normally how his kids prefer oatmeal raisin:... Flax mixture if using instead of applesauce ) and vanilla beat just few...

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